Oven-Baked Oatmeal

Oven-Baked Oatmeal

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Wake up Sunday morning to the smell of cinnamon, brown sugar and vanilla with one of my favorite breakfast recipes- Baked Oatmeal. Cut a slice into a bowl and top with milk, raisins, toasted walnuts, whatever you have on hand. Delicious!


3 cups of rolled oats

1 cup of brown sugar

2 tsp of cinnamon

1 tsp of salt

2 tsp of baking powder

4 egg whites

1 cup of milk

2 tsp of vanilla

1 Tbsp of vegetable oil

Preheat oven to 350 degrees.  In a large bowl, combine dry ingredients.  Separately, whisk egg whites and milk, then add it to the dry ingredients.  Add vanilla and vegetable oil.  Stir thoroughly.

Spoon mixture into a greased baking dish.  Bake 30 minutes or until the top starts to brown.  Enjoy with your favorite toppings.